Pastas & Entrees

All served with bread & salad. All orders are prepared individually. Types of pasta: penne, rigatoni, ziti, spaghetti, fettuccine.

Baked Ravioli

$12.95

Baked Ziti

$11.95

Chicken Francese

$14.95

Chicken Marsala

$14.95

Fettuccine Alfredo

$11.95

Add Chicken for $3.00.

Gnocchi

$12.95

Choice of alfredo, tomato or vodka sauce

Lasagna

$13.95

Lobster Ravioli With Pink Sauce

$13.95

Manicotti

$11.95

Meat Or Cheese Tortellini

$11.95

Choice of sauce